Gingerbread // 20G
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The ode to warm flavour. Milk chocolate bar made with the finest cocoa beans from Colombia spiced with speculoos biscuit and ground ginger.
Cocoa Origin: Colombia
Weight: 20g
Artist: Hola Lou
Ingredients: Sugar, Cocoa Butter, Cocoa Mass, Milk Powder (14.5%), Speculoos Biscuit (Wheat Flour, Candy Sugar, Vegetable Oils (Palm, Canola, Coconut), Raw Cane Sugar, Soya Flour, Invert Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate, Cinnamon, Nutmeg), Ground Ginger, Emulsifier: Non-Gmo Soya Lecithin, Natural Vanilla Flavour.
Attributes: Vegetarian, No Gluten containing ingredients, Free from artificial colours and flavours.
Allergens: Contains soya, milk. May contain traces of peanuts, nuts and gluten.